Candy Hall of Fame

The Candy Hall of Fame is an event that recognizes the achievements of leaders across the confectionary industry globally.[1]

Class of 2021
  • Michelle Frame, Victus Ars
  • Pam Gesford, The Hershey Company
  • Forrest Mars Jr. (posthumous), Mars Wrigley Confectionery U.S.
  • Deb Grenon, My Favorite Company, Inc.
  • Barry Phillips, SpartanNash Co.
  • Kurt Rosenberg (posthumous), Promotion in Motion Companies
  • Alan Scharhon, Halfon Candy Co.
  • Mark Schlott, R.M. Palmer Co.
  • David Shaffer, Just Born, Inc.
  • Douglas Simons, Enstrom Candies, Inc.
  • Robert Taylor, Burdette Beckmann Inc.

Class of 2017
  • [2]Peter Blommer, Blommer Chocolate Co.
  • Rick Brindle, Mondelez International, Inc.
  • Sara Clair, Brown & Haley
  • Ray Cote, American Chocolate Mould Co.
  • Basant Dwivedi, The Promotion In Motion Cos., Inc.
  • Mary Beth Geraci, Carlin Group
  • Richard Hartel, University of Wisconsin-Madison
  • Scott Hartman, Rutter’s Holdings Inc.
  • Rob Nelson, Elmer Candy Corp.
  • Dave Taiclet, 1-800-Flowers.com/Fannie May Confections
  • Mary Villa, URM Stores Inc.

References
  1. "NCSA cancels 2020 Candy Hall of Fame induction ceremony". Candyindustry.com. Retrieved 2021-07-27.
  2. "NCSA Inducts 11 Into Candy Hall of Fame". Candyhalloffame.org. 2017-11-01. Retrieved 2021-07-27.


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