CurderBurger

The CurderBurger was a limited-time burger sold by Culver's. It was introduced on October 15, 2021, in celebration of National Cheese Curd Day. On April 1, Culver's released an April Fools' joke showing a large fried cheese curd in a burger bun, naming it the CurderBurger.[1][2][3] Soon after the post was made, a change.org petition was created to make the burger a reality, gathering over 600 signatures.[4][5] Each location only got a limited number of cheese curd patties, and all Madison, Wisconsin, restaurants sold out before noon.[6][7]

The CurderBurger

Product

The CurderBurger consists of a single beef patty, breaded cheese curd, lettuce, tomato, pickles, mayo, and red onion, served on a buttered and toasted bun.[8][9] The burger can be ordered alone, or as a part of a value basket, with fries and a drink.[10]

References
  1. "Culver's Cheese Curd Burger Was an April Fool's Joke & Now It's Real". Thrillist. Retrieved 2021-09-30.
  2. Viviani, Nick. "Culver's teases cheese curd lovers with an April Fool's CurderBurger". www.wsaw.com. Retrieved 2021-09-30.
  3. Times, Rob Thomas | The Capital. "Yeah, I Ate That: Be honest. You'd eat a Culver's Curderburger if it was real". madison.com. Retrieved 2021-10-01.
  4. Times, Rob Thomas | The Capital. "The Culver's Curderburger is real, and it's coming Oct. 15". madison.com. Retrieved 2021-09-30.
  5. Staff, V1. "Cheese Curd + Butterburger = Curderburger. And Yes, This Time It's Real". volumeone.org. Retrieved 2021-10-01.
  6. Tornabene, Juliana. "Culver's Curderburger sells out quickly across Madison 🧀🍔". NBC 15. Retrieved 2021-10-15.
  7. "You'll have to act fast if you want to try Culver's CurderBurger". kare11.com. October 15, 2021. Retrieved 2021-10-15.
  8. "Culver's giant cheese curd "CurderBurger" available Oct. 15". The Takeout. Retrieved 2021-09-30.
  9. "April Fools' no more: Culver's "curderburger" to become reality for one day". OnMilwaukee. 2021-09-29. Retrieved 2021-09-30.
  10. Higgins, Daniel. "Culver's CheeseCurder Burger arrives Friday. Here's what you need to know about it from someone who ate one". Green Bay Press-Gazette. Retrieved 2021-10-15.
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